Food

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Across
  1. 1. japanese dish, made from rice, raw fish, eggs, or vegetables
  2. 4. a food consisting of sausages, skewered, coated in cornmeal batter, and then fried
  3. 5. a type of processed meat, that is ground, seasoned, molded, coated with flour and fried
  4. 7. Chinese food, made from wheat flour and sago, and various fillings such as chicken, shrimp, meat or vegetables
  5. 9. made form unleavened dough that is rolled into long strips
  6. 10. flatbread, usually toasted and topped with tomato sauce, cheese, and various other toppings to taste
Down
  1. 2. a dish consisting of a filling (patty, letuce, sauce, cucumber, etc)
  2. 3. made from wheat flour dough, looks like a ring, can also be round by topping
  3. 6. japanese food of round wheat flour balls, typically filled with octopus and topped with sauce, and seaweed
  4. 8. frozen dessert, made from milk, flavorings such as cocoa, vanila, or fruit