FOOD

Edit Answers
123456789101112131415
Across
  1. 5. Preserved or processed using bacteria or yeast, often creating a sour taste.
  2. 7. A rare or expensive food that people enjoy very much in a certain culture.
  3. 12. Safe to eat.
  4. 13. Pleasantly salty or spicy; not sweet.
  5. 14. Not safe or pleasant to eat.
  6. 15. Firm and making a sound when you bite it.
Down
  1. 1. Something you may not like at first, but enjoy after trying it several times.
  2. 2. Something that makes you not want to do or eat it.
  3. 3. Having a sharp taste like lemon or vinegar.
  4. 4. Having a strong, sometimes unpleasant taste like coffee or dark chocolate.
  5. 6. Unusual and interesting because it comes from a distant country.
  6. 8. Having a strong flavor because of hot peppers or spices.
  7. 9. Something added to food to make it look or taste better.
  8. 10. How food feels in your mouth.
  9. 11. Having a strong, sharp smell or taste.
  10. 13. Wet and slippery in an unpleasant way.