Food

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Across
  1. 1. a yellow fat made from milk, used to spread on bread
  2. 4. salted pork meat that goes crunchy when fried
  3. 5. deep-fried potato bars, often eaten with fish
  4. 6. a dairy product made from milk, great in a sandwich
  5. 10. a slice of bread that has been browned by heating
  6. 11. a mixture of raw vegetables served cold
Down
  1. 2. a red fruit used as a vegetable in salads
  2. 3. a sweet, crisp treat to have with a cup of tea
  3. 7. something laid by a hen, often boiled for breakfast
  4. 8. minced meat shaped into a tube, perfect for a fry-up
  5. 9. a sweet spread made by cooking fruit with sugar