Food

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Across
  1. 2. / A type of drink made from coconut milk and kokum
  2. 6. Common rice preparation which uses tamarind as one of the main ingredients
  3. 8. / The dish consists of a deep fried potato dumpling placed inside a bread
  4. 9. / South Indian Breakfast which is a crepe made with green gram
  5. 13. / a thin crunchy cracker common in the Gujarati and Rajasthani cuisines
  6. 15. / Gujarati snack made with a fermented batter derived from rice and split chickpeas.
  7. 16. pitha / a rice-based fried pancake traditionally made in the Indian state of Odisha. It is made from fermented rice and black gram
  8. 17. / Popular summer drink in India made from cumin
  9. 18. / Cheese dessert from the state of Odisha in eastern India
Down
  1. 1. / A dense mixture of various vegetables and coconut, it is seasoned with curry leaves and coconut oil
  2. 2. Khichadi /an Indian dish made from soaked tapioca pearls
  3. 3. / Sweet traditionally associated with the Teej Festival. It is disc-shaped sweet cake made with all-purpose flour and soaked in sugar syrup.
  4. 4. / Breakfast dish made of steamed cylinders of ground rice layered with coconut
  5. 5. / one of the signature recipes of Kashmiri cuisine.
  6. 6. / The dish originated in the 1850s as a fast lunchtime dish for textile mill workers in Mumbai
  7. 7. / An elaborate vegetarian banquet prepared during Onam Festival
  8. 10. / Type of savory multi-grain pancake popular in Western India.
  9. 11. / Famous Indian dish and also recently Hindi movie has been released with the dish name
  10. 12. / an Indian sweet dish made of strained yogurt and enjoyed during festivals with puriss
  11. 14. / A type of pancake made with fermented rice batter and coconut milk