Food

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Across
  1. 2. a thick natural liquid that we fry food with
  2. 3. a small soft red fruit (berry)
  3. 4. a pastry with meat, vegetables or fruit inside
  4. 6. the liquid that comes out of a fruit
  5. 7. a small orange vegetable that you usually boil
  6. 9. a round flat dessert made from eggs, milk and flour which you fry
  7. 12. a small round fruit with purple, red or yellow skin and a hard stone inside
Down
  1. 1. a bird that we use for eggs and meat
  2. 3. the yellow seed we eat which comes from a tall plant
  3. 5. a large fish that lives in the Pacific and Atlantic Oceans
  4. 8. a large bird similar to a chicken
  5. 10. a thick fatty liquid we use to make cheese
  6. 11. a white liquid that comes from cows and goats