Food

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Across
  1. 1. it’s along light and airy bread with a crispy texture France
  2. 3. Delicate as the ballerina it was named after basically a whipped cream do loped on top of a snowy meringue followed by a pop of color from the fruit from new Zelda
  3. 9. is skewered and grilled meat seafood or even vegetable and tofu from Japan
  4. 12. a meet that cook by smoking the meet from USA
  5. 13. is a type of pasta with its own sub-group of flavors from Italy
  6. 14. a deep fried yeast dough crusted with sugar and can be dip on chocolate from Spain
  7. 15. cheese it been heated slowly and good with toasted bread form USA
  8. 16. a deep fried pork cutlet from Japan
  9. 17. a roll that consist of seaweed and fish from Japan
Down
  1. 2. a type of fish that been deep fried it from Japan
  2. 4. a ball of rice that consist meet and seaweed ,From Japan
  3. 5. and Chips is the most British food in England
  4. 6. it’s a frozen dessert that delight make from, egg yolk sugar and whipped cream
  5. 7. cake a popular type of cake that normally has a, topping of strawberries
  6. 8. consist of corn masa dough with filling that can be either sweet or savory from Mexican
  7. 9. is a walnut sized fried meatballs usually made from beef or lamb from turkey
  8. 10. sabu is a hot cooked slice of meet or vegetable that cooked on a pot Osaka Japan
  9. 11. thin slice of marinated meet that cooked quickly from South Korea
  10. 17. is a gourmets for it soft and airy texture a exclusively dessert from France
  11. 18. Western dish popular and common