Food

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Across
  1. 2. Red round vegetable
  2. 6. Type of meat, often grilled
  3. 7. Used in salads
  4. 9. Plain red fruit
Down
  1. 1. Oblong yellow fruit
  2. 3. Round orange fruit
  3. 4. Seafood
  4. 5. The most popular breads
  5. 6. Makes food saltier
  6. 8. Yellow Dairy