Food

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Across
  1. 3. a utensil or tool used in the kitchen to prepare foods
  2. 4. a stuffed pasta
  3. 5. what you would do with a pot of water
  4. 6. Contamination the improper handling of foods that could be raw and or an allergen
  5. 8. a seasoning, or something you would add to boiling water while cooking certain types of pasta
  6. 11. how one might like their steak cooked
Down
  1. 1. to cook something inside an oven at a specific temperature using dry heat
  2. 2. to flavor or bring out the natural flavor of a food without changing it
  3. 5. a dairy based item used in cooking or baking to add flavor or used as a binding agent
  4. 7. a long type of pasta
  5. 9. game any animal that isn’t generally purchased at a grocery store
  6. 10. to cook meat or fish by exposure to direct, intense radiant heat