Across
- 2. insects used to obtain carminic acid
- 5. Other name for the azorubine
- 6. E110 may increase this behavior in children
- 8. Type of origin of the food dye E110
- 9. Number of carbon atoms in Ponceau 4R
- 11. Reason why E124 has been banned in USA, Norway and Sweden
- 13. Acceptable daily intake level of tartrazine
- 15. Original substances used to produce azorubin
- 16. Dye obtained from carminic acid commonly used in foods
Down
- 1. Type of compound tartrazine is
- 3. Orange food coloring used in candies and beverages
- 4. Color of azorubine
- 7. Source of tartrazine's origin
- 10. One element found in tartrazine
- 12. Appearance of carminic acid at room temperature (20°C)
- 14. People who must not eat food with Ponceau 4R