Across
- 2. - Crispy, savory breakfast meat.
- 5. - Flavor enhancers in your kitchen.
- 6. - Fungi used in various cuisines.
- 9. - A sweet, natural sweetener.
- 10. - Common aromatic vegetables.
- 12. - Italy's favorite dish.
- 14. - Adds a fresh taste to salsa.
- 15. - Creamy, green, and healthy.
- 18. - The world's most expensive spice.
- 20. - A popular herb on pizza.
- 23. - Breakfast treats often with syrup.
- 24. - A soy-based meat substitute.
- 25. - Bell, chili, or jalapeño varieties.
- 26. - Small, orange, and delicious fruit.
- 28. - A dairy product often used for pizza toppings.
- 29. - Purple vegetable used in ratatouille.
Down
- 1. - Tropical fruit often used on pizza.
- 3. - Sour liquid for dressings and pickling.
- 4. - Dairy fat used in baking.
- 7. - Yellow condiment for hot dogs.
- 8. - Sweet treat made from cacao.
- 11. - Breakfast links or patties.
- 13. - Sweet, tropical stone fruit.
- 14. - Tiny pasta from North Africa.
- 16. - Leafy vegetable for coleslaw.
- 17. - A key ingredient in ketchup.
- 19. - A pungent bulb used to flavor many dishes.
- 21. - Green summer squash.
- 22. - A meaty breakfast option.
- 27. - Creamy Italian rice dish.