Food and Cuisine

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Across
  1. 1. Italian staple made from wheat flour, usually with sauce.
  2. 4. Liquid dish with vegetables, meat, or fish in stock.
  3. 5. Mexican dish with folded tortillas and fillings.
  4. 7. Frozen dessert made from cream and sugar.
  5. 8. Sweet baked dessert with flour, sugar, and eggs.
Down
  1. 1. Italian dish with cheese and toppings on a flat crust.
  2. 2. Sandwich with a ground meat patty, often in a bun.
  3. 3. Japanese cuisine with raw fish and vinegared rice.
  4. 4. Dish with mixed vegetables, fruits, and dressing.
  5. 6. Cooked slice of meat, typically beef.