Across
- 2. A traditional breakfast food
- 3. A white liquid food produced by cows
- 4. The culinary name for meat from cattle
- 6. Any beverage characterized by a lemon flavor.
- 7. The culinary name for the meat of a domestic pig
- 8. The edible, often red, berry of the plant
- 9. One of the most popular fermented dairy products in the world, made by adding live bacteria to milk
- 11. The meat of domestic sheep
- 13. A drink made from fruit or vegetables
- 14. A brewed drink prepared from roasted beans
Down
- 1. The second most consumed drink in the world after water
- 2. The most common type of poultry in the world
- 4. Staple food from a dough of flour and water done by baking
- 5. A cruciferous vegetable high in fiber and B-vitamins
- 7. A kind of food macaroni
- 10. A fruit, botanically a berry, of the deciduous woody vines
- 12. A dairy product made from milk or cream
