Food and drinks around the world

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Across
  1. 3. Japanese noodle soup dish with seaweed and tofu as ingredients.
  2. 4. Classic Italian pasta sauce.
  3. 8. A beverage of "coffee with chocolate".
  4. 9. Long, thin pasta often served with various sauces, including bolognese and carbonara.
  5. 12. A coffee beverage made by diluting espresso with hot water, known for its mild and smooth flavour.
  6. 13. A coffee beverage made with espresso and steamed milk, often topped with a small amount of frothy milk.
  7. 14. A popular American fast food item consisting of a patty made from ground meat, typically served in a bun with various toppings.
Down
  1. 1. A popular Asian dish made with cooked rice and various ingredients, often stir-fried.
  2. 2. Slices of bread soaked in a mixture of egg and milk, then fried until golden brown, often served with syrup or fruit.
  3. 4. A beloved Italian dish consisting of a flat, round dough base topped with sauce, cheese, and various ingredients, then baked.
  4. 5. A fermented Korean side dish made from vegetables, usually with a spicy flavour.
  5. 6. A breakfast item made from batter cooked between two plates, often with a grid pattern, and typically topped with jam, chocolate, peanut butter, honey and etc.
  6. 7. A thick cut of meat, often grilled or pan-seared.
  7. 10. A soft and fluffy fermented food made from flour with yeast, usually served with jam.
  8. 11. A sweet dessert often baked in various flavours and shapes, typically served on special occasions.