Food and Nutrition

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Across
  1. 2. a unit for measuring the amount of energy (food)
  2. 4. food or drink containing substances we need in order to be healthy
  3. 6. to eat more food than the body needs
  4. 7. to change food into substances your body can use for health and growth
  5. 8. totally remove
  6. 10. causing someone to die
  7. 11. very important
  8. 12. to eat or drink something
Down
  1. 1. a chemical substance used for preventing food from spoiling
  2. 3. unhealthy food
  3. 5. the sudden bursting of a blood vessel in the brain that can cause serious illness or death
  4. 6. the state of being very overweight, or the medical condition related to this
  5. 9. a condition of weakness or illness caused by eating too much food