Food and Nutrition

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Across
  1. 1. A source of protein for all vegetarians
  2. 4. The process the body uses to break down food into nutrients
  3. 7. Indian fruit which has the highest amount of vitamin C
  4. 8. White colored grains rich in starch
  5. 10. A unit of energy in food
  6. 13. Fruits rich in vitamin C
  7. 14. These are also called the building blocks of the body
Down
  1. 2. It is a popular salad dressing and is considered healthier than mayonnaise
  2. 3. Disease caused by lack of Iron
  3. 5. A dairy product rich in protein formed by curdling of milk
  4. 6. This constitutes 70 percent of the human body
  5. 9. The chemical used to test the presence of carbohydrates in a food item
  6. 11. Type of simple carbohydrate that has a sweet taste
  7. 12. Substance that speeds up chemical reactions in the body