Across
- 3. made from the leaf bud
- 5. main meal
- 8. knives and other cutting implements
- 9. teapots milk and sugar jugs
- 11. not a course on the menu
- 12. which decorates
- 14. the first course on the menu
- 16. syrup made with pomegranate
- 17. semi hard cheese
- 19. sweet course of the meal
- 20. clear indication of pricing
Down
- 1. to refreshed the palate
- 2. made from China material
- 4. add flavor to the dish
- 6. all spoons and forks
- 7. a non-acholic beverage
- 10. a set of tales in a restaurant
- 13. largest producer of tea
- 15. hard cheese
- 18. a room at the back of the restaurant