Across
- 3. what do you use to roll the dough
- 4. in the egg the yellow thing called
- 8. when you pass the knife the knife should be
- 9. when you make yam fries you should and peel the sweet potato
- 10. there are three defferent measures in food class liquid, small
- 12. for a safety reason the handle of the pot should be towards the
Down
- 1. when you cook pasta the water should be
- 2. what is the main ingredients to make boba
- 5. are three things you have to do before lab one put on apron two wash your hands three
- 6. for a safety thing you have to put a under the cutting bord
- 7. what is one thing you have to do before working with yeast
- 11. there are 4 clean job DW,DD,UO