food crossword

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Across
  1. 2. all of something
  2. 6. heat treatment with heat
  3. 8. to a place strengthen something
  4. 9. is injury from a hot liquid
  5. 10. change the form and organization of an institution
  6. 15. milk is cow's milk from which water has been removed
  7. 17. intolerance you cant have dairy product
Down
  1. 1. to a process in which the fat droplets are emulsified and the cream does not separate
  2. 3. the natural fat contained in milk and dairy products
  3. 4. milk is a shelf-stable canned milk product with about 60% of the water removed from fresh milk
  4. 5. is the name for a family of related phosphodiesterase. These proteins are commonly found in mammalian milk
  5. 7. a medical condition in which the bones become brittle and fragile from loss of tissue, typically as a result of hormonal changes, or deficiency of calcium
  6. 11. remove a substance from the surface of a liquid
  7. 12. milk is milk powdered
  8. 13. is bad milk
  9. 14. a temperature of heat
  10. 16. is a product from dairy