Food & Digestion

1. This is where proteins are taken out of the food and bacteria is killed. It is filled with acid and digestive juices
3. Food is transported to the stomach down this pipe
5. A molecule that consists of carbon, hydrogen and oxygen atoms found in bread and pasta (eg. starch, sugar and fibres)
7. The large molecule before it has been broken down
8. A protein that breaks down big molecules into small molecules
9. when food is broken down using enzymes and chemicals
10. Mixtures of glycerol and fatty acids which you often find in foods and animals
12. The small molecule after being broken down
13. when food is broken down by chewing

1. Digestive juices from the liver and pancreas break down food more and absorbs nutrients through the wall off this body function.
2. This is where food enters your body
4. Here water is taken out of the food and is made into a solid called faeces
6. Temperature The maximum temperature while breaking down the big molecule
11. The gap that the enzyme fits into, like a key in a lock
12. Long chains of molecules (eg. meat, eggs and enzymes)