Across
- 3. The business of making and serving prepared food and drink.
- 4. Someone who organizes a business and assumes the risk for it.
- 5. A style of cooking.
- 7. A business in which ownership is shared by two or more people.
- 8. A business that is granted a charter from the state recognizing it as a separate entity with legal rights.
- 9. Welcoming guests and satisfying needs.
Down
- 1. Matters related to the preparation or cooking of food.
- 2. Sickness caused by eating unsafe food.
- 6. Providing food and service for groups.
- 7. An organism that lives in and feeds on the body of another live creature.