Across
- 1. Herb from mint family with earthy, bittersweet flavor
- 2. French word for snail
- 6. freshwater crustaceans that live in streams and lakes
- 10. Deer meat
- 11. Another name for pig feet
- 12. Fruit often referred to as a vegetable
- 15. Commonly referred to as Hibiscus by Hispanics
- 16. A shrub with fragrant, evergreen, needle-like leaves
- 17. Another name for chicken feet
Down
- 1. Cajun dish that consists of a deboned chicken stuffed into a deboned duck, stuffed into a deboned turkey
- 3. Tail of cattle
- 4. Wind from the Lord brought this bird from the sea
- 5. Goat meat
- 7. Another name for Garbanzo beans
- 8. Flesh from mature sheep
- 9. Female turkey
- 12. Dish originated in India
- 13. Male turkey
- 14. One of the healthiest, leanest, and most environmentally friendly meats you can eat