Across
- 3. The crispy skin on roasted pork
- 7. A sponge cake and name of a British Queen
- 9. The name we give to sausages when we serve them with mash potatoes
- 11. Dairy product often poured over Strawberries
- 12. The limbs of these amphibious creatures are eaten by the French
- 13. The name given to a person who chooses not to eat meat
- 14. Hungarian Stew
- 16. The meat with which Mint Sauce is traditionally served
Down
- 1. The ingredient added to bread dough to make it rise
- 2. The name given to the fruit preserve made from Oranges and other citrus fruits
- 4. The sweet course served at the end of a meal
- 5. A type of cooking apple
- 6. A stew cooked in the oven
- 8. Hot and spicy dish from India
- 10. Cornwall is famous for this food product
- 15. Are you worth your weight in this vital ingredient