Across
- 1. The colour of the plaster you use in the food industry
- 2. What you cover your hair with to prevent it falling into the food
- 4. Destroy bacteria by cooking food to a high _________!
- 6. Most common form of food poisoning
- 7. The opposite of dirty
- 8. What you must do with your hands before you touch any food
- 9. The item of clothing used to prevent bacteria spreading from your clothes to the food
Down
- 1. Micro-organism that causes food poisoning
- 3. The process of spreading bacteria from raw food to cooked food
- 5. Keep fridge doors ________ to prevent bacteria from multiplying