Across
- 2. you really want to protect food from this
- 6. a symptom of food poisoning
- 7. a poor reason for a premises to cause food contamination
- 10. The business will have a good one if customers are satisfied
- 13. Food poisoning outbreaks can cause this
- 14. Food is wasted because of this
Down
- 1. a food hazard such as bacteria or a virus
- 3. These will be low for the business if they lose customers.
- 4. an hazard such as a ring, glasses or piece of metal
- 5. doing this to food can be a contributory factor to food poisoning
- 8. Food poisoning victims may do this to a restaurant
- 9. Employee will lose this is the food premises are closed.
- 11. You do not want food to be infested with these blighters.
- 12. a person at high risk of food poisoning