Across
- 2. Workers often ate this food from the river.
- 3. One way of preserving food using salt water and vinegar.
- 6. Fruit commonly grown in Egypt. They dry it before they eat it. Naturally sweet.
- 7. A creamy Egyptian cheese.
- 8. A vegetable commonly grown in Ancient Egypt.
- 9. Strong flavours and _____ hid meat that is not fresh.
- 11. Pork comes from this animal.
- 12. Fertile black soil was left after the river _____
- 13. A harder type of Egyptian cheese.
- 14. Poor people ate lots of this staple food.
- 15. Food was dried in the ______ to preserve it.
- 16. Ancient Egyptians used this to sweeten food.
- 17. Ancient Egypt made oil from these seeds.
Down
- 1. The river that made farming possible in Ancient Egypt.
- 3. A bird eaten at feasts.
- 4. Rich people ate this regularly.
- 5. Another vegetable often eaten by poor people. It is red and round.
- 8. Egyptians did not grow these for oil.
- 10. Type of bird kept for meat and eggs.
- 14. A fruit not known in Ancient Egypt.
