Across
- 4. for seasoning
- 7. an ingredient of coffee and energy drinks
- 9. meat of a sheep
- 11. pleasant to taste (adj.)
- 13. someone who does not eat meat
- 14. a list of dishes in a restaurant
Down
- 1. foods that you get from trees
- 2. one of the foods you put in a dish
- 3. a festive meal
- 5. to cook in an oven
- 6. to remove the skin of fuit
- 8. a Christmas spice
- 10. meat of a young cow
- 12. usually meat stuffed in a tube of skin