Food Packaging & Marketing

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Across
  1. 2. The organization responsible for setting food label standards in Australia and New Zealand. (5)
  2. 6. STAR RATING A rating that can provide consumers with a quick indication of how healthy a food is. (6, 4, 6)
  3. 7. Food labels help consumers ________ different brands. (7)
  4. 9. A claim that tells consumers about the amount or type of a nutrient in a food, such as “high in fibre”. (11)
  5. 11. Information that tells consumers about possible reactions to ingredients such as nuts, gluten or sesame. (7)
  6. 12. Information on a label must not be misleading or ________. (9)
Down
  1. 1. A code made up of lines and numbers that may appear as optional information on packaging. (7)
  2. 3. A claim that links a food or ingredient to an effect on health is called a ________ claim. (6)
  3. 4. CLAIM A statement suggesting that a food can make someone thinner or reduce their weight is a ________ claim. (7, 6)
  4. 5. A food sold without packaging, such as fresh fruit, may not require a ________. (5)
  5. 8. OF ORIGINInformation about where a food was produced or made. (7, 6)
  6. 10. Food that is prepared and sold at a bakery, such as bread or a birthday cake, may be sold without a food ________. (5)