Across
- 3. easy oven
- 4. bubble
- 5. to heat up and break down
- 7. do this to a pan before putting in ingredients
- 8. to cut off the skin of a food
- 12. beating or slow cooking
- 13. cut into pieces
- 14. combine ingredients
- 17. releases steam
- 18. cook in a shallow pan
- 19. do this to egg whites.
Down
- 1. burger cooker
- 2. lightly bubble
- 4. how cakes are cooked
- 6. what you do while making a salad
- 7. shred cheese
- 9. correct height
- 10. keep clean
- 11. French fries
- 15. separation of liquids from solids
- 16. warm up