Food Preparation

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Across
  1. 2. cut-up fruit dipped in batter and fried until golden brown
  2. 5. outer layer of the kernel
  3. 6. the return of chlorophyll
  4. 7. a large underground stem that stores nutrients
  5. 9. chemical reaction in which oxygen in the air reacts with an enzyme
Down
  1. 1. refrigerated dessert with layers that include different desserts
  2. 3. to restore dried food by adding water
  3. 4. fresh fruits and vegetables
  4. 8. plants in the grass family cultivated for their fruits or seeds
  5. 10. oldest cereal grains
  6. 11. seed that grows into a new plant