Across
- 2. cut-up fruit dipped in batter and fried until golden brown
- 5. outer layer of the kernel
- 6. the return of chlorophyll
- 7. a large underground stem that stores nutrients
- 9. chemical reaction in which oxygen in the air reacts with an enzyme
Down
- 1. refrigerated dessert with layers that include different desserts
- 3. to restore dried food by adding water
- 4. fresh fruits and vegetables
- 8. plants in the grass family cultivated for their fruits or seeds
- 10. oldest cereal grains
- 11. seed that grows into a new plant
