Food preparation and nutrition

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Across
  1. 1. THE MINERAL NEEDED FOR STRONG TEETH AND BONES
  2. 5. SALT
  3. 6. THE MINERAL TO SUPPORT RED BLOOD CELLS
  4. 11. SOMEONE WHO ONLY EATS FISH
  5. 12. AIDS DIGESTION
  6. 16. THE BACTERIA FOUND ON HUMANS
  7. 17. SOMEONE WHO DOESNT EAT ANIMAL PRODUCTS OR ANIMAL FLESH
  8. 18. THE PROTEIN FOUND IN FLOUR
  9. 19. THE VITAMIN THAT HELPS WITH TEETH AND BONE HEALTH
  10. 20. A HEALTH ISSUE CAUSED BY EATING TO MUCH FAT
Down
  1. 2. CAN'T EAT GLUTEN
  2. 3. THE TYPE OF CARB THAT GIVES SLOW RELEASING ENERGY
  3. 4. THE NUTRIENT THAT HELPS WITH MUSCLE GROWTH AND REPAIR
  4. 7. A PLANT BASED PROTEIN
  5. 8. A SATURATED ANIMAL FAT
  6. 9. THE NUTRIENT THAT PROVIDES QUICK ENERGY
  7. 10. THE BACTERIA FOUND ON RAW CHICKEN
  8. 13. EGGS GO FROM LIQUID TO SOLID
  9. 14. WHEN WE MELT AND RESHAPE FAT
  10. 15. THE GOOD FAT