Food Preparation and Nutrition Vocabulary Test

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Across
  1. 1. Helps with digestion and hormone production
  2. 2. Food poisoning associated with washing chicken
  3. 9. Soya and Quinoa are examples
  4. 10. changing the structure of protein
  5. 12. vitamins and minerals
  6. 14. Thickening a starch-based sauce
  7. 16. Oil in water mixture
  8. 18. The body's main energy source
Down
  1. 1. non-sweet sugar
  2. 3. The 5 main food groups
  3. 4. Super-protein in wheat flour
  4. 5. Fat
  5. 6. Does not consume any animal products
  6. 7. Protein forms a new structure with acid or heat
  7. 8. Making the gluten strand shorter
  8. 11. Stretching dough
  9. 13. setting a mixture by removing heat
  10. 15. The building blocks of protein
  11. 17. Micro-organism