Food Preparation Appliances

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Across
  1. 3. used to beat, whip, and mix ingredients in a bowl (has multiple metal attachments)
  2. 5. used to grate things like bread, cheese, and nuts
  3. 6. used to chop meat finely
  4. 7. used to extract juice from fruit and vegetables
  5. 9. used to blend and puree ingredients
  6. 10. used to weigh and measure ingredients
Down
  1. 1. used to squeeze juice from lemons or other citrus fruits
  2. 2. used to cut cold and cooked meat, with a circular blade
  3. 4. used to slice bread
  4. 8. used to remove the skin from potatoes or other vegetables