Across
- 4. same foods are offered every day
- 6. complete meal is offered at a set price
- 8. menu changes with availability of food products
- 10. small portion of food served before a meal
- 11. combination of two menu types
- 12. plates
Down
- 1. art- made to make the plated food appealing
- 2. menu repeats periodically
- 3. placing the food on a plate
- 5. main course of a meal
- 7. amount of money for said service/good
- 9. every item is priced seperatly