Across
- 3. a series of operations to change something
- 6. A price and quantity relationship
- 7. Chemical breakdown by bacteria yeasts etc.
- 9. agent who supplies good for a company
- 10. someone that make goods for sale
- 11. the quality of having an origin of development
- 13. Process Using economic input or resources
- 14. Processing Transformation of agriculture products
- 15. someone who purchases a good for personal use
- 16. low tempurature controlled supply chain network
- 18. Below 32F
- 21. detailed coordination of a complex operation
- 22. nourishing;efficient as food
- 23. The sale of goods to the public
- 25. a element required in trace amount
- 26. state of being not being able to buy good affordable foods
- 27. Make/provide something avaliable to someone
Down
- 1. Removal of water
- 2. Uses of human senses to evaluate
- 4. Secondary product made in manufacture
- 5. decribe how food gets to our table
- 8. combonation of two or more stages of production
- 12. a substace that cause an allergic reaction
- 17. gather a crop as a harvest
- 18. an urban area in which is difficult to buy good foods
- 19. chemical element required in large amounts for plant growth
- 20. selling of good in large quantity
- 24. Illness caused by contamined food