Across
- 2. food will be safe to eat but may not be at its best
- 3. - a style of cooking
- 6. - food that forms a large part of the diet
- 10. decomposed by bacteria or other living organisms
- 11. food or drink that provides nourishment to sustain the body and life
- 13. farming that aims to produce as much as possible, usually with the use of chemicals
Down
- 1. a series of processes by which food is grown, produced and eventually consumed
- 4. indicates when a product may no longer be safe to eat
- 5. - Mexican dish, spicy avocado based dip
- 7. the place from which something is derived
- 8. the ability to track any food through all stages of production
- 9. describes human activity that is not harmful to the environment and does not deplete natural resources
- 12. pathogenic bacteria found in raw eggs