Across
- 3. Italian staple made from dough
- 5. a common poultry that's grilled, roasted
- 8. small legumes used in soups
- 10. similar to shrimp
- 12. crunchy snacks like almonds
- 13. sour yellow fruit
- 16. grain used in to make sushi
- 17. dairy product that can melt if it is heated
Down
- 1. a mineral seasoning
- 2. dried grapes
- 4. These colorful veggies can be sweet or spicy
- 5. crispy potato snacks
- 6. a protein that swims
- 7. tender meat from young sheep
- 9. food that can be scrambled, boiled or fried
- 11. a tear-inducing vegetable
- 14. a fruit that you can peel or juice
- 15. liquid squeezed from fruits