FOOD REVIEW

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Across
  1. 3. To cook something for a short time.
  2. 4. A person who loves to eat desserts has ........ (1-5-5)
  3. 5. Decoration on a food plate to make the presentation more beautiful.
  4. 7. An expression to describe an animals freedom of movement on a farm. (4-5)
  5. 10. An expression to mean the same as 'take away' (2-2)
  6. 11. When you cannot eat all the food you ordered at a restaurant but want to take it home with you. (6-3)
  7. 12. The tools you need to eat food with
  8. 14. A shared meal between people where people bring different food to. (3-4)
  9. 16. A feeling you get when you need to eat something but feel irritated.
  10. 18. A texture of pasta when it is still firm to bite. (2-5)
  11. 19. Food that has no taste, for example, tofu.
  12. 21. To measure an amount by instinct only. (2-7-9)
  13. 23. An unpleasant smell that some food has.
  14. 24. A dish with water and a slice of lemon that is used to keep your hands clean while eating seafood. (6-4)
  15. 25. Food that makes me feel good but it is not healthy for you. (7-4)
  16. 26. A room to store food in a kitchen.
  17. 27. B.Y.O. is an abbreviation for ....... (5-4-3)
Down
  1. 1. A circular inner sction of a large dining table that spins. (4-5)
  2. 2. A expression where people want to eat more food than they can eat in reality. (4-3-6-4-4-7)
  3. 6. An idiom to group a people together by a common link (5-2-1-7-5-8)
  4. 8. A pleasant smell that food has.
  5. 9. An idiom to describe a person who can know about the quality or tate of food through its smell. (28-4)
  6. 13. A person who loves quality food.
  7. 15. An extra cost to pay if you bring your own alcohol to a restaurant to drink. (7-3)
  8. 17. Different flavorings that are used to make foodtaste more delicious are called ........
  9. 18. The feeling or atmosphere that a restaurant or cafe has.
  10. 20. A high-level word that means the same as a 'tip'
  11. 22. A situation where you only pay for what you eat at a restaurant. (5-5)