Food Safety

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Across
  1. 1. a ____ diet is a diet with correct types and amount of nutrients
  2. 4. present in fried food
  3. 6. prevent constipation
  4. 7. provide energy
  5. 10. presence of starch
  6. 13. test for proteins
  7. 14. to preserve dairy such as milk and cheese
  8. 16. used to reduce microbe activity
  9. 17. heating food above 100°C
  10. 18. some examples are C and D
  11. 19. recommended to drink 6-8 cups
Down
  1. 2. remove water from food
  2. 3. also needed for healthy lifestyle other than diet
  3. 5. food test for oil
  4. 8. consequence of eating food high in sugar
  5. 9. for growth and repair
  6. 11. for strong bones and teeth
  7. 12. needed for blood to transport oxygen
  8. 13. a type of microbe
  9. 15. consequence of eating food high in fat