Food Safety

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Across
  1. 2. Germ that lives inside a cell
  2. 3. One of the most important health habits
  3. 6. Cook to 165 degrees
  4. 8. Germ with only one cell
  5. 10. Put on after washing hands, when touching/handling food, changing tasks
  6. 12. 41 degrees to 140 degrees
Down
  1. 1. Disease caused from eating worms in under cooked or raw pork
  2. 4. Keep ____ tied up, or in a net
  3. 5. Don't go to school or work if you're ____
  4. 7. Only three safe ways to ____ foods
  5. 9. ______ foods to 165 degrees
  6. 11. Grows easily in food and makes people sick