Food Safety

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Across
  1. 1. _____ is the main cause food poisoning
  2. 5. The most common serious complication of food poisoning is
  3. 8. The toxins that get in our system are _____
  4. 9. diarrhea, Vomiting, and dehydration are all _____
  5. 10. Water that is used to grow food can become infected with animal or human ______
  6. 11. People most often get food poisoning from_____ based foods
  7. 12. Even _____ can cause food poisoning
  8. 14. people with ______ conditions or weakened immune system are more at risk of getting ill from food poisoning than people who are in good health
  9. 15. _____ food poisoning can mean a visit to the doctor or hospital
Down
  1. 2. Germs that cause food poisoning get into our system and release ______
  2. 3. but_____ fruits, vegetables, and other raw foods can be contaminated and make people sick
  3. 4. Foods and liquids can be______ during food preparation, storage, and handling.
  4. 6. Meat, poultry, eggs, dairy products, and seafood cause the most___ food poisoning
  5. 7. Bacteria can infect foods stored at the wrong ______ or kept too long
  6. 13. Most people recover in a couple of____ with no lasting problems