Across
- 2. Software for FSQ checks
- 3. Tag, Placed on out of spec product
- 5. Monocytogenes
- 6. Critical Control Point
- 8. Food Safety and ___________
- 10. FSQ Manager
- 11. Results from errors in a thermal process
- 12. Must have during handwashing
- 13. Gov. Agency over non-meat products
- 15. and Ware Food Safety Superheros
- 16. Detector Wands, Fe & NonFE & SS
- 18. Essential during pre-op
- 19. Mice, flies, gnats, ants
- 20. Gov. Agency over meat products
- 22. Spraying device used in cleaning process
- 24. PPE Foreign Material
- 27. Material Hope it is detectable!
- 29. Wheat, egg, soy, milk
- 30. If you don't do this, it didn't happen
- 32. Scanned at store
- 33. Used to detect wrinkles in seal
Down
- 1. FM from trees
- 3. Net Head PPE
- 4. Control Giveaway and light weights can occur
- 6. Drips from the ceiling
- 7. H in HACCP
- 9. Controls Bacteria
- 14. Regulatory Inspection
- 16. Stainless Steel for one
- 17. Used for documentation
- 18. Former QC
- 21. FM from animals
- 22. Washing, Takes 20 Seconds
- 23. Environmental Monitoring - Monitors bacterial growth
- 25. Kills Bacteria
- 26. Heat Process
- 28. Product eaten without any further cooking or heating
- 31. Blast Cell Purpose
