Across
- 2. temp Cook food completely
- 6. to four days left overs last
- 7. should be cooked to 165 degrees
- 8. turkey should be cooked to 180 degrees
- 13. In the fridge, meat is kept on the
- 14. foods cold serve foods safely
- 16. Best way to wash dishes
- 17. breast should be cooked to 170 degrees
- 18. Spoil easily
Down
- 1. temp cook food completely
- 3. Mixing foods that are supposed to be seperate
- 4. thaw foods safely
- 5. storage Non perishable
- 9. foods hot serve foods safely
- 10. serving time thaw foods safely
- 11. Caused by eating raw foods
- 12. water thaw foods safely
- 15. zone 40-140 degrees
- 19. foods should be 140 degrees