Food Safety Policy

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Across
  1. 3. What is the global food safety standard to which we are certified?
  2. 7. What is the target for valid food safety related complaint?
  3. 9. Who has ultimate responsibility for Jambisco's processes and systems? (Hint: two words)
  4. 10. How many quality and food safety principles are listed in our food safety policy?
  5. 11. Who signs off on the food safety policy (Hint: Job Title, two words)
  6. 12. Successful implementation of the Food Safety Program depends on ___.
Down
  1. 1. What is the target for maintenance of regulatory licenses/certificates (e.g. Public Health cert, BSJ, FSPID)
  2. 2. What is the target for customer satisfaction rating?
  3. 4. Our food safety policy states that we: Meet or exceed ____ expectations by providing efficient, prompt and accurate supply service.
  4. 5. Our food safety policy states that we: Ensure the continued ___ of our staff by deploying the necessary resources for training and or education in food safety and or other areas.
  5. 6. How often is our food safety policy reviewed?
  6. 8. In what month was our external audit conducted this year?