Food Safety Puzzle

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Across
  1. 1. What kind of hazard is metal in the dough?
  2. 3. Poor personal hygiene like not washing your ____ when entering the bakery can cause contamination.
  3. 5. What color tool do you use when cleaning the floor?
  4. 6. What is the bakeries CCP?
Down
  1. 1. Water on the floor can attract what?
  2. 2. What is the first PPE item you should put on to prevent contamination?
  3. 4. What kind of hazard is sanitizer?
  4. 7. Ensures proper sanitation after repairing equipment