Food Safety

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Across
  1. 3. the most noticeable of bacteria's, usually fuzzy
  2. 5. rare but serious illness caused by bacterium in soil
  3. 6. an immunological reaction to food proteins
  4. 7. one celled organism, often contaminates foods, can be good for you
  5. 8. a reaction to the chemicals in foods
  6. 9. between 4 and, bacteria grows rapidly in this area
  7. 10. most commonly found in meat, your body needs it
Down
  1. 1. when bacteria from one food transfers to another food
  2. 2. should always be worn on hands when handling raw meat
  3. 4. is a group of bacteria, comes from animals and foods, one of the highest causes of food poisoning