Across
- 3. Sauce A creamy sauce often served with seafood.
- 5. Sauce A salty and savory sauce made from soybeans.
- 8. A rich, buttery sauce used in egg dishes.
- 10. A sauce made from basil, garlic, nuts, and cheese.
- 11. A tangy and often spicy yellow or brown condiment.
- 14. Sauce A smoky and flavorful sauce used for grilling.
Down
- 1. A creamy sauce made from eggs and oil.
- 2. Sauce A tangy and spicy sauce often used with chicken.
- 4. A spicy and chunky tomato-based sauce.
- 6. A sweet and tangy tomato-based sauce.
- 7. Sauce A sweet and savory sauce used in Japanese cuisine.
- 8. Sauce A spicy sauce made from chili peppers.
- 9. A spicy chili sauce with a hint of garlic.
- 12. Dressing A creamy dressing with herbs and buttermilk.
- 13. Mustard A sweet and tangy combination of honey and mustard.