Food Tech

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Across
  1. 1. Food remaining after a meal.
  2. 4. Thinking ahead about meals before shopping.
  3. 5. A place where food is kept frozen.
  4. 7. Turns food scraps into nutrient-rich soil.
  5. 9. The date showing when food is at its best quality.
  6. 10. The date after which food may not be safe to eat.
Down
  1. 2. An appliance that keeps food cold.
  2. 3. Food that is thrown away instead of eaten.
  3. 6. To process materials so they can be used again.
  4. 8. To use something again instead of throwing it away.