Across
- 2. nutrient-rich food considered beneficial
- 3. food - traditionally from the outback (has - for a space)
- 5. movement of people, with intent of establishing
- 6. selective consuming & using certain foods (has - for a space)
- 7. practice of eating insects
- 9. food obtained from specific areas (has - for a space)
- 10. disease caused by Vitamin deficiency
- 14. presence of multiple ethnic groups in 1 area
Down
- 1. modernised cooking
- 4. variety of life on earth
- 8. community without fixed habitation
- 11. aboriginal container made of wood
- 12. condition of fullness gratified
- 13. fixed amount of commodity allowed
