Food Technology

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Across
  1. 1. a measure of weight
  2. 2. a salty food, purple colour
  3. 3. to stop stray hairs in food
  4. 7. we made this sweet baked good
  5. 8. a strong flavour, starts with G
  6. 11. a red vegetable
  7. 13. a herb
  8. 15. colour of the vegetable chopping board
  9. 16. a kitchen item used for stir frying
Down
  1. 1. must go under chopping board
  2. 2. causes tears
  3. 4. these ovens do not use gas
  4. 5. added as a seasoning
  5. 6. often served with bolognese sauce
  6. 9. a key ingredient in the pizza dough
  7. 10. some ovens use this
  8. 12. classified as a funghi
  9. 14. used for cutting ingredients