Across
- 2. ingredient used to thicken a mixture
- 6. Common dietary group
- 8. a food poisoning bacteria
- 9. Rating of different factors of food in a shape of a star
- 11. computer aided design
- 12. Acroymn-recognised way of managing food safety and protecting consumers
- 13. component pre-made ingredient
- 17. production method where thousands or millions are made in a factory
- 18. computer aided manufacture
- 19. Adds micronutrients to food
- 20. food that can be stored at room temperature
Down
- 1. A vitamin found in citrus fruits and green vegetables
- 3. Dry method of cooking
- 4. when starch grains (rice,flour,pasta) are mixed with a liquid and heated, the starch then heats and explodes
- 5. Nutrient found in dairy foods
- 7. Packaging material
- 10. one of the 6 R's
- 14. Healthy eating recommendation from the government
- 15. The initial version of a product
- 16. Type of market research